SHINE ALL DAY WITH HOT DOG ON A STICK’S NEW BREAKFAST OFFERINGS – SAUSAGE ON A STICK WITH MAPLE SYRUP AND TATER TOTS

FOR IMMEDIATE RELEASE

MEDIA CONTACT
Kathleen Shaffer / [email protected] / (470) 388-6170

Hot Dog on a Stick starts serving up all day breakfast items on March 14

ATLANTA March 13, 2017 – Good morning, or good afternoon, sunshine! Starting tomorrow, March 14, Hot Dog on a Stick will offer new all day breakfast items – Sausage on a Stick with Maple Syrup and Tater Tots. Paired with a fresh hand-stomped lemonade, Hot Dog on a Stick’s breakfast will help you shine all day!

The Sausage on a Stick is a pork breakfast sausage, dipped in Hot Dog on a Stick’s famous party batter. Paired with Maple Syrup and Tater Tots, it makes a fantastic portable breakfast. The breakfast offerings and all Hot Dog on a Stick items are always made-to-order and served hot with a sunny smile. Breakfast will be available at all Hot Dog on a Stick locations during regular business hours.

“Hold on to your hats because Hot Dog on a Stick all day breakfast is going to blow your mind,” said Lisa Merrell, Vice President of Hot Dog on a Stick. “We’ve tested our new Sausage on a Stick with Maple Syrup and Tater Tots and our fans report it’s the breakfast of their dreams. On March 14, stomp out of your routine and enjoy Hot Dog on a Stick’s breakfast with a lemonade twist!”

Hot Dog on a Stick is offering fans of its social media pages the chance to win a free breakfast. To enter the Hot Dog on a Stick Breakfast Contest, visit the iconic brand’s Facebook, Twitter and Instagram. All Hot Dog on a Stick products, including the new breakfast items, can be ordered ahead online which allows customers to skip the line. Orders can be placed on Hot Dog on a Stick’s website, or through the mobile app available on Google Play or the App Store. When new users download the app, they receive a coupon for one free Hot Dog on a Stick.

Operated by Global Franchise Group, LLC, Hot Dog on a Stick has close to 100 locations in the U.S., as well as internationally including Korea. To find a Hot Dog on a Stick near you, visit Hot Dog on a Stick, or engage with Hot Dog on a Stick on Facebook, Twitter and Instagram.

NOTES TO EDITORS:

Members of the media are encouraged to help spread the word about Hot Dog on a Stick’s new breakfast offerings. Media drops featuring Hot Dog on a Stick’s signature hats, Sausage on a Stick with Maple Syrup and Tater Tots are available. To request visuals, or arrange an interview with Hot Dog on a Stick representatives, please contact Kathleen Shaffer at [email protected] or (470) 388-6170.

About Hot Dog on a Stick® – Visit Hot Dog on a Stick
Established in 1946 in Southern California, Hot Dog on a Stick is known for its fresh, made-to-order hot dog on a stick and cheese on a stick products, hand-stomped natural lemonade, smiling customer service and its iconic bright striped uniforms. Hot Dog on a Stick provides customers with a fun all-American quick service restaurant experience, catering services for events, party packs, and fundraisers. Hot Dog on a Stick has close to 100 locations in the U.S. and internationally including Korea. Connect with us on Facebook, Twitter and Instagram. For franchising opportunities,
visit Hot Dog on a Stick Franchise.

About Global Franchise Group, LLC – Global Franchise Group
Global Franchise Group, LLC is a strategic brand management company with a mission of championing franchise brands and the people who build them. The company owns a portfolio of franchise brands that includes five primary quick service restaurant (QSR) franchise concepts: Great American Cookies®, Hot Dog on a Stick®, Marble Slab Creamery®, MaggieMoo’s Ice Cream & Treatery®, and Pretzelmaker®. The brands are managed by GFG Management, LLC, a subsidiary of Global Franchise Group, LLC. Global Franchise Group, LLC is a portfolio company of Levine Leichtman Capital Partners, an independent investment firm, with approximately $7 billion of capital under management and substantial franchise management experience.

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Annica Conrad

Annica Conrad
Chief Marketing Officer

Annica has more than 20 years of award-winning marketing experience and has been with GFG for 3 years. She joined the company from Mellow Mushroom Pizza Bakers where she was Vice President, Brand Development. In this role, Annica was responsible for the rebirth and growth in popularity of the 42-year-old eclectic brand through smart menu design and development, implementation of the Mellow Mushroom loyalty app and creation and rollout of its first online ordering system. Before her time with Mellow Mushroom, Annica was Vice President of Marketing for Mcalister’s Corporation and she spent the early part of her career at a prominent advertising agency in Mobile Alabama. She is graduate of Samford University in Birmingham where she earned her Bachelors in Marketing and MBA in Economics.

Sam Patterson
Chief Financial Officer

Patterson came to Global Franchise Group in April 2020 from FOCUS Brands where he served as Senior Vice President of Accounting. For the last eleven years, he was responsible for leading financials for Cinnabon, Carvel, Schlotzsky’s, Moe’s Southwest Grill, McAlister’s Deli, Auntie Anne’s and Jamba Juice. He directed the organization through the transfer and integration of all accounting back-office functions for Auntie Anne’s from Pennsylvania, McAlister’s Deli from Mississippi, and Jamba Juice from Texas to Atlanta and converted a brand-centric accounting structure into a shared services organization. Before his time with FOCUS, he was Senior Vice President & Corporate Controller for Movie Gallery/Hollywood Video (NASDAQ: MOVI & MVGR), Vice President and Corporate Controller for Republic National Cabinet Corporation, and Corporate Controller for Wolverine Tube, Inc. (NYSE: WLV). He is a Certified Public Accountant and a Certified Management Accountant, holds a master’s in business administration from Auburn University, and is a graduate of the University of Texas, Tyler.